dinners

Stuffed New York Steak - Stuffed with crab and mushrooms in a wh

You haven’t hand mountain cuisine until you’ve been to the Trading Post – delicious full-course meals prepared with the finest meats and fresh veggies.

All dinners are served with soup, tossed green or spinach salad, vegetable, baked potato or rice pilaf, and hot fresh baked roll. Our soups are made fresh daily.

Hearty Mountain Entrees

Filet Mignon $32

A tender 8 oz. filet broiled to perfection, topped with sautéed mushrooms

Rib Eye Steak $30**

Juicy 16 oz. portion. Charbroiled and perfectly seasoned

New York Steak $27

A beautiful 12 oz. steak topped with sautéed mushrooms

Stuffed New York Steak $28

Stuffed with krab and mushrooms in a white wine sauce

Barbecued Ribs $22

A mountain of juicy barbecued pork ribs in our homemade sauce

Half Rack of Lamb $26 full rack $32

Charbroiled with garlic potato mash & homemade mint sauce when in season

Prime Rib $30**

A more than generous portion of juicy beef served with horseradish and au jus
Prime Rib available on Friday and Saturday. Come early!
Not responsible for steaks cooked over “medium”

 

Seafood in the Sierras

Halibut Market Price**

Lightly breaded &flat grilled, light and tender. Served on a bed of rice w/Trading Post lemon butter

Calamari Steak $21**

Lightly breaded &flat grilled, light and tender. Served on a bed of rice w/ Trading Post lemon butter

Stuffed Calamari $22

Stuffed with krab and mushrooms in a white wine sauce

Shrimp Scampi $21**

Trading Post style, sautéed to perfection in a luscious butter sauce

Prawns Platter $21

Mouth watering prawns lightly battered and deep fried to golden brown with homemade cocktail sauce

Seafood Combination $21

Prawns, scallops and filet of fish lightly breaded and deep fried

 

Poultry Perfect

Lemon Pepper Chicken $20

Boneless 8 oz. chicken breast charbroiled with an aromatic rosemary rub

Teriyaki Chicken $21**

A juicy chicken breast glazed in teriyaki sauce and topped with a pineapple slice

Monterey Chicken $22**

An 8 oz. chicken breast in cream sauce, topped with green chiles and Jack cheese

 

A Touch of Italy

Spinach and Cheese Ravioli $20

Sautéed in butter &served with homemade alfredo or marinara sauce with parmigiano reggiano

 

Vegetarian Dinners

Pantry Salad $14**

Crisp greens, artichoke hearts, kalamata olives, garbanzo &kidney beans, walnuts, onions,& tomatoes

Vegetarian Plate $20

Mixed vegetables and tofu sautéed lightly and served with steamed rice – your choice of Asian, Indian or Cajun style. Comes with a garden salad

 

** Denotes a Specialty of the House

No Substitutions

 

Desserts

Ice Cream $5, Sorbet $5 and a variety of delicious desserts are available $7
Please ask your waitperson for today’s selections.

 

$10 Charge for parties wishing to bring their own dessert—Maximum of two (2) guest checks per party
$3 Charge for extra plates—$1 Charge for extra rolls —20% gratuity added for parties of six (6) or more
We accept Visa, Mastercard or Discover
A mountain destination, a family passion. We appreciate your business and small town cooperation!

 

Drink Menu
Appetizers   –   Salads & Soups   –   Dinners